Havarti and Dill Pueblo Burgers

Ingredients:

1 TBSP Olive Oil

Turkey Burgers (You can use your favorite recipe or buy premade patties such as Jennie-O, ground beef patties also work)

NewBank’s Pueblo Pork Rub

Lowest Sodium Buns Available

Sliced Havarti

Red Onion

Dill

Directions:

Preheat cast iron pan on stove with olive oil

Rub one side of turkey burgers with NewBank’s Pueblo Pork Rub

Place turkey burgers in pan, rubbed side down, then add and rub NewBank’s Pueblo Pork Rub onto the other side

Cook burgers for 15-20 min, flipping 4 times

Ensure patties are cooked to 165°F then top with cheese and cover pan with lid until melted

Top with dill, red onion and any other toppings desired

Pick your favorite condiments, we love them with ketchup and mayonnaise, barbeque sauce, or ranch!